Food and Drink
The upstairs lounge is open during the curling season and has a wide assortment of beverages and features Beach Fire beer on tap. Come watch some curling, play pool, darts, or shuffleboard and enjoy sports on the big screen TV's.
Lounge Hours:
Open (October 2 - December 16)
Monday - Wednesday 5pm - 10:30pm
Thursday 6pm - 10:30pm
Friday 5pm - 9:30pm
Sunday 11am - 3:30pm
Brian's Place is located inside the curling club. They have daily features, serve breakfast, lunch, and dinner and don't forget a Friday night burger and beer is only $23. The menu is always changing so check out their Facebook page and Instagram for a current menu.
Executive
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President - Cynthia Lu Vice President - Kevin May Treasurer - Rick Monchak Secretary - Kelly Bleau Directors - Rene Quintin, Andrew Veldhuis, Mike De Hart, Mark Skovmose, Wes Underhill, Scott Kratzmann, Ross Campbell, Derek Chase, Tyler Bugden, Line Robert |
50+ President - 50+ Vice President - Bruce Calen Treasurer - Mavis Decker Drawmaster - Neil Konschuh Directors - Bruce Calen, Mavis Decker, Neil Konschuh, Wayne Clark, Bev Konschuh |
Club Business
AGM Notices, Minutes, Bylaws, and information pertaining to the proposed Co-Op Offer can be found below
History
The Campbell River and District Winter Club opened its doors in January 1964 with George Crossland as the first President. The founding members were Arnold Cameron, Duke & Mary Kersey, Tom Richardson, Eleanor Geise and Ralph Boyd (as seen). Three hundred memberships were sold for $100.00 each and the club was built for about $75,000. In 1977 the mortgage was paid in full. Today, the 4 sheet curling club is one of the very few curling clubs remaining totally owned by its shareholders.
